Herbal Jam

Importance

A long and healthy life is what everyone desires. Thousands of years ago, an Indian sage named Chyawana wanted to be youthful and immortal. He formulated an elixir from herbs. Legend has it that when he consumed the elixir, he became younger and rejuvenated. The ancient Ayurvedic text Charaka Samhita records the formulation for this elixir, which is an Ayurvedic jam. The herbal jam has been named after the good sage and is known as Chyawanprash.

About Chyawanprash

Chyawanprash is an Ayurvedic herbal jam prepared using herbs found in nature. These are herbs used from time immemorial for health benefits.  These herbs are used to prepare Ayurvedic herbal jams that have Amla or the Indian gooseberry as the main ingredient. Amla or Amalaki is one of the richest sources in Vitamin C and is full of antioxidants. It is considered a super fruit that offers multiple health benefits.

Chyawanprash is a rejuvenating and immunity-boosting supplement that should be consumed daily. It is recommended to consume it with milk. When taken daily, the ingredients in the herbal jam help in boosting immunity and can protect you from cough, cold, and other common illnesses. It helps to strengthen and rejuvenate your body so that you feel stronger and younger.

Uses/Benefits

• It helps in improving immunity and strengthens the body.
• It helps in correcting vitiation in the Doshas in the body to ensure a balanced state of health.
• It helps in removing toxins from the body and can help in purifying blood.
• It improves appetite and strengthens the digestive system.
• It can help in supporting memory, concentration, and intelligence.
• It rejuvenates cells in the body and helps you feel youthful.

Delicious Ways to Consume Herbal Jams

With all the health benefits, herbal jam cuts it to be a part of your breakfast, lunch or any other meal throughout the day. However, there isn’t just one way you can consume herbal or organic jam.

• Just spoon it out: This is one of the most classic ways of consuming herbal jam. Whether it’s for the taste or for its nutritional value, you can take a spoon, open your herbal jam jar and spoon out a scoop of jam to have it raw.
  
  This can help avoid additional calorie consumption and provide the jam’s nutrition at the same time.
• Scoop with Milk: Milk is often considered one of the greatest sources of calcium, vitamins, protein and other nutrients. When coupled with herbal jam, milk’s nutritional value can further be enhanced.

Additionally, there can be a wide array of herbal jam recipes that you can invent on your own. If you find some, we’d love to hear them.

Why our products?

Kerala Ayurveda’s Chyawanprash is prepared from the same formulation used by the sage Chyawana thousands of years ago. This product is offered as a paste to be eaten, preferably with milk. It is a 100% natural product free from chemicals and parabens. It does not contain any mineral oil or petroleum by-product.

This authentic Ayurvedic product uses herbs that offer multiple health benefits. Draksha (Vitis vinifera) or grapes is one of the key constituents of Chyawanprash and is sourced from Afghanistan. Pushkaramoola (Inula racemosa) is sourced from the hills of Kullu in Himachal Pradesh. The main ingredient Amalaki (Emblica officinalis) is obtained from the forests of Chhattisgarh in central India. Long pepper (Piper longum) is obtained from Assam Kerala Ayurveda obtains ingredients from authentic sources to ensure that the formulation provides the wellness benefits needed to improve health.

Benefits of Ayurvedic products

Ayurveda is a wellness system that is time-tested. The herbal formulations used in Ayurvedic products were prepared by sages thousands of years ago. Ayurvedic products are prepared as per these formulations that help to improve health, prevent illness, and help manage diseases and disorders. The formulations help to improve the working of the immune system, thereby strengthening the body and allowing it to fight diseases naturally. 

Summary:-

• An herbal jam or lehyam is a preparation made from Ayurvedic herbs cooked with sweet jaggery to make the formulation more palatable than pills and capsules.
• Ayurvedic jams are a good way of administering herbal supplements to kids.
• Ashwagandhi Lehyam is helpful in supporting a healthy reaction to  stress. It also helps support vitality and vigor.
• Vilwadi Lehyam is a digestive herbal jam that helps support healthy digestion and improves bowel functions.
• Sathavarigulam Lehyam helps aid health for women. It can also help maintain normal immunity and promotes healthy lactation in nursing mothers.
• Dasamoola Rasayana is a Lehyam that gently nourishes and rejuvenates the body. It is useful in maintaining respiratory health. 
• Thamboola Rasayana is another Lehyam that is helpful for maintaining normal lung function.

Dashamoolahareethaki is a digestive cleansing herbal jam. It supports healthy elimination and promotes normal digestion.