Herbal Ghee is obtained by extracting the fat from milk or butter and infusing the medicinal herbs. Ghee is known to be a good bio enhancer, thereby improving the absorption of fat-soluble properties of the herbs by the tissues, while also acting as a preservative. In fact, in Ayurveda, it is believed that the potency of ghee increases multifold as it ages (Purana ghrita).
Our Herbal Ghee (Ghritam) products focus on multifold benefits like sustaining a healthy female reproductive system, boosting immunity, and supporting natural hormonal cycles. It has a longer shelf life because of natural antioxidants and less moisture content that restricts bacterial growth. The potency of ghee increases multifold as it ages (Purana ghrita). Did you know that ghee was considered as the food of Gods?
Herbal Ghee is regarded as the most satvik (pure) food with curative properties, positive effects on mind and consciousness, and anti-inflammatory properties.
Ayurvedic ghee has the potential to act as a lifelong companion for your good health. Check out our range of Ayurvedic herbal ghee formulations below and enjoy the health benefits
About Herbal Ghee
According to research carried out in 2010 by the Ohio State University, ghee was known to increase triglyceride levels but not the lipid peroxidation processes which are actually linked to cardiovascular issues. Hence, the common myth that consuming ghee puts you at risk of heart diseases was proven faulty.
Ayurvedic or Herbal Ghee is made from boiling butter or cream to remove the water content. It is then filtered to remove any precipitated milk solids. The herbs are infused into this ghee to create various types of herbal ghee which provide various kinds of uses. Due to its negligible water content, it becomes an excellent Anupana (vehicle) to carry the herbs to the deeper tissue layers of the body. It has been known to help maintain the three Doshas as well as support the digestive fire (Agni).
Uses of Herbal Ghee
- Herbal ghee can be consumed daily for a healthy living
- Some kinds of herbal ghee can be used topically to cleanse wounds and deal with skin ailments
- Herbal ghee are used for both cleansing the body of metabolic toxins and for strengthening the tissues
- Herbal ghee improve metabolism
Herbal Ghee Range of Products
Some herbal ghee products from our online store include:
The recipe used in preparing Dadimadi Ghritham derives from the Vedic text Sahasrayogam, which helps maintain optimal levels of the Kapha and Vata Doshas. Among the ingredients, the high levels of antioxidants in pomegranates along with other herbs like Ginger and Coriander help with the maintenance of normal metabolism and the respiratory system. This herbal ghee is also very beneficial in helping maintain a healthy female reproductive system.
Narasimha Rasayanam is a nutritive tonic that has been derived from the ancient Ayurvedic text of Ashtanga Hridayam. It helps with the natural nourishment of the body and helps maintain healthy cognitive functioning. The formula is infused with natural ingredients namely Amla (Emblica Officinalis), Haritaki (Terminalia Chebula), Bhringaraj (Eclipta Alba) and Bibhitaki (Terminalia Bellirica) that help maintain natural immunity and natural strength to the body.
Sukumara Ghritham is an ancient Ayurvedic recipe that is especially beneficial to women. Its major ingredients namely Grape, Castor, Shatavari and Ashwagandha are beneficial in aiding the normal functioning of the digestive system and helping maintain the healthy gut lining. It also helps promote the skin’s natural complexion and supports normal hormonal changes in females.
Consult your Ayurvedic practitioner before consumption, if you have any underlying issues or are pregnant or nursing, for the optimum dosage.
Check out our online store for more herbal ghee formulations which can be consumed for multifold benefits.